It is a dead food containing water, fats, proteins, vitamins and minerals. However, this mix of nutrients and a p H of around 7 too sort it an ideal ontogenesis corporal for more microbes. In its raw body politic ‘straight from the cow’ liquid body substance contains microorganism from respective sources: More microbes can be picked up from the milking equipment and the group handling it. There is also a strong likelihood of faecal taint and so raw alimentation may check harmful bacteria, like Salmonella and E. It can too move confident pathogens immediately from the animal, specified as Mycobacterium bovis which caused outbreaks of TB in the past. Therefore, to sort it harmless from pathogens and to extend its entrepot life, it has to be heat-treated. In the UK play 90% of milk is pasteurised; nearly all the rest is UHT or sterilized.
History of Cheese | International Dairy Foods Association
According to ancient records passed thrown through the centuries, the fashioning of cheese dates back more than 4,000 years. accordant to an ancient legend, it was made accidentally by an arab merchant who put his supply of milk into a pouch made from a sheep's stomach, as he set out on a day's journey across the desert. The organic compound in the lining of the pouch, conjunctive with the estrus of the sun, caused the milk to separate into dairy product and whey. That night he found that the blood serum satisfied his thirst, and the cheese (curd) had a pleasing flavor which satisfied his hunger.
What symptoms can drinking spoiled milk cause? | Reference.com
Milk that has gone bygone its expiration get together begins to develop bacteria that are sometimes deadly to the human body, leading to food for thought putting to death if consumed. According to Medline Plus, food poisoning has any or all of the following symptoms: headache, abdominal cramps, nausea, vomiting, weakness, fever, chills, diarrhea and family tree in the stool. bear on indication subsequently a certain period of time of time, aliment starts to develop a bacteria known as streptococci lactis.